Specials

Soup of the week: Beef and Vegetables with Noodles and Choice of Slider: Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50

(January 7) ~ Chicken Rigatoni ~ $19.25 | Rigatoni pasta with grilled chicken and broccoli florets, tossed in a lemon garlic white wine sauce, served with a side salad and garlic bread

Soup of the week: Beef and Vegetables with Noodles and Choice of Slider: Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50

(January 8) ~ Taco Night ~ 1 for $7.00 or 2 for $12.50 | Your choice of Chicken and Potato or ground beef tacos or one of each! Served on fried flour tortillas and our special house made salsa

Soup of the week: Clam Chowder and Choice of Slider: Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50

(January 9) ~ Surf or Turf ~ $28.50 | Crab stuffed shrimp served over a bed of rice pilaf and asparagus, topped with a lemon cream sauce

(January 9) ~ Surf or Turf ~ $32.00 | 10oz Prime Rib with lyonnaise potatoes, and asparagus. Served with au jus, horseradish sauce comes with garlic bread Add 3 Garlic Shrimp for $8.50

(January 10) ~ Chef's Special ~ $18.50 | Juicy pot roast and gravy served over texas toast and a bed of creamy mashed potatoes

Smash Burger Night ~ $11.00 / $12.50 / $14.00 | GMIG'S own made grind burger, lettuce, tomato, pickle chips, onion, American cheese on a brioche bun, comes with choice of side | Add bacon ~ $2

Soup of the week: Beef and Vegetables with Noodles and Choice of Slider: Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50

(January 6) ~ BBQ Night ~ $19.95 | Your choice of BBQ Ribs OR Brisket, served with baked beans, creamy corn, and a slice of cornbread