Specials

Saturday October 10th

(Oct 10) ~Meatloaf Dinner ~ $16.50 | Bbq meatloaf, mashed potatoes, green beans and garlic bread
04:00 PM - 06:00 PM

Monday October 12th

Smash Burger Night ~ $13.00 / $15.00 | GMIG'S own made grind burger, lettuce, tomato, pickle chips, onion, American cheese on a brioche bun, comes with choice of side | Add bacon ~ $2
10:00 AM - 08:30 PM

Tuesday October 13th

Soup of the week: Tomato Bisque and Choice of Slider: Smashburger, Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50
11:00 AM - 04:00 PM
(Oct 6) ~ Taco Night ~ 1 for $7.50 or 2 for $13.00 | Your choice of pork and pineapple al pastor or ground beef tacos or one of each! Served on fried flour tortillas and our special house made salsa
04:00 PM - 08:30 PM

Wednesday October 14th

Soup of the week: Tomato Bisque and Choice of Slider: Smashburger, Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50
11:00 AM - 04:00 PM
(Oct 7) ~Beef Braised Pork Cannelloni~ $19.25 | Beef braised pork and cheese cannelloni with Alfredo sauce, marinara and pesto drizzle . Served with a tossed side salad with your choice of dressing and garlic
04:00 PM - 08:30 PM

Thursday October 15th

Soup of the week: Tomato Bisque and Choice of Slider: Smashburger, Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50
11:00 AM - 04:00 PM
(Oct 8) ~Beef Pho~ $16 | Traditional Vietnamese Pho with beef tenderloin slices, ean sprouts, boc choy, green onions,Thai basil, cilantro ,jalapenos on side, lime on side
04:00 PM - 09:00 PM

Friday October 16th

Soup of the week: Clam Chowder and Choice of Slider: Smashburger, Turkey Club, Cranberry Chicken Salad, BBQ Pork, Fish Taco ~ $12.50
11:00 AM - 04:00 PM
(Oct 9) ~Surf OR Turf Dinner ~ $28.00 | grilled 8 oz sirloin steak on patio with mushrooms and onions, bordelaise sauce, potatoes dauphinois, asparagus and garlic bread OR Lump crab cake special with sweet potato mashed, asparagus and mandarin orange rosemary beurre Blanc sauce OR Canadian walleye over sweet potato mashed, asparagus and the mandarin orange rosemary beurre Blanc sauce
04:00 PM - 09:30 PM